Banana bread (easy bread machine)
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- 3 – Bananas (ripe & MEDIUM-sized bananas) – 230 grams
- 8 Tablespoons – Unsalted Butter (softened)
- 2 – Large Eggs (lightly beaten) – 114 grams
- 1 Teaspoon – Vanilla Extract – 5 milliliters
- 1 Cup – Light Brown Sugar (packed cup) – 215 grams
- 2 Cups – Flour (all-purpose) – 280 grams
- 1 Teaspoon – Baking Soda – 5 grams
- 1 Teaspoon – Baking Powder – 4 grams
- 1/2 Teaspoon – Salt – 3 grams
- 1 Teaspoon – Ground Cinnamon
Make sure to premash bananas and pause machine to scrape down sides or you get flour that does not mix in. Cook on ‘Quick Bread’ cycle. Let cool for 10 minutes out of bread machine.
Bryan
